Hungarian Chicken Paprikash (Paprikás Csirke)

 8. Garnish and serve: Sprinkle with fresh parsley and serve hot with Hungarian dumplings (nokedli), boiled potatoes, or crusty bread.

Serving Suggestion

Serve the chicken paprikash in a deep plate with plenty of creamy paprika sauce. Add a spoonful of sour cream and fresh parsley for a traditional Hungarian presentation.

Preparation time: 15 minutes

Cooking time: 45 minutes

Total time: 1 hour

Servings: 4 people

Enjoy your homemade Hungaria


n meal!

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