Hungarian Chicken Paprikash (Paprikás Csirke)
8. Garnish and serve: Sprinkle with fresh parsley and serve hot with Hungarian dumplings (nokedli), boiled potatoes, or crusty bread.
Serving Suggestion
Serve the chicken paprikash in a deep plate with plenty of creamy paprika sauce. Add a spoonful of sour cream and fresh parsley for a traditional Hungarian presentation.
Preparation time: 15 minutes
Cooking time: 45 minutes
Total time: 1 hour
Servings: 4 people
Enjoy your homemade Hungaria
n meal!
