Beet, Carrot & Ginger Juic
Beet, Carrot & Ginger Juice
Ingredients
- 1 medium beetroot, washed and peeled
- 2 carrots, washed and chopped
- 1 small piece of fresh ginger, peeled
- 1/2 lemon, juiced
- 1 cup cold water, if using a blender
- Ice cubes, optional
Instructions
- Wash and chop the beetroot and carrots into small pieces.
- Add the beetroot, carrots, and fresh ginger to a juicer and extract the juice.
- Stir in the fresh lemon juice.
- If using a blender, blend everything with 1 cup of cold water, then strain through a fine-mesh sieve.
- Serve immediately over ice, if desired.
Note: This drink can be part of a balanced diet, but claims that drinking it for three days will eliminate cholesterol, arthritis, or fatigue are not medically established.
